Champion TECHFEST Vietnam’s National Innovation Technopreneur Contest 2024 organised by National Startup Support Center of VietNam (NSSC) and Startup Vietnam Foundation (SVF).
Yeast Era is pioneering a new era in food technology by leveraging advanced biomass fermentation to develop high-quality, sustainable protein solutions. As Vietnam’s leading innovator in biotech-powered food production, Yeast Era is redefining the future of nutrition with microbial fermentation, providing a scalable and environmentally friendly alternative to traditional protein sources. With a strong commitment to sustainability and human health, Yeast Era ensures that its products meet the highest global standards in purity, nutrition, and affordability.
In an era where biotechnology is revolutionizing the food industry, Yeast Era’s flagship product, YERA Protein, showcases the vast potential of microbial fermentation in next-generation food production. Unlike conventional protein sources, Yeast Era’s technology is independent of seasonal crops, requires minimal land and water, and significantly reduces greenhouse gas emissions. The result is a pure, high-protein ingredient that supports immune health, heart function, and digestion while aligning with the global shift toward sustainable food solutions.
In Vietnam, Yeast Era’s impact was further solidified when the startup secured 15 billion VND in investment from Shark Nguyen Van Thai during Shark Tank Vietnam 2024, a milestone that accelerates the company’s mission to bring biotech-driven nutrition to the world.Yeast Era’s breakthrough success in the TECHFEST 2024 competition highlights its potential to drive the future of foodtech and biotechnology, bridging the gap between science and sustainability to nourish the world.
With one of the first three factories in the world specializing in microbial protein production, Yeast Era is positioned as a key player in the international alternative protein market. The company has successfully expanded into high-demand regions such as Indonesia, India, the Middle East, Europe, and North America, where clean-label and sustainable foods are rapidly gaining traction. At a competitive price point, Yeast Era’s products are making their mark globally. In Indonesia, YERA Protein is positioned in the mid-range segment, while in Europe, it offers a cost-effective alternative, up to 50% more affordable than comparable products.
